Broadening the Genetic Bases of Crop Production
H D Cooper, T.Hodgkin and C. Spillane
This book focuses on the previously neglected interface between the conservation of plant genetic resources and their utilization. Only through utilization can the potential value of conserved genetic resources be realised. However, as this book shows, much conserved germplasm has to be subjected to long-term pre-breeding and genetic enhancement before it can be used in plant breeding programmes.The authors explore the rationale and approaches for such pre-breeding efforts as the basis for broadening the genetic bases of crop production. Examples from a range of major food crops are presented and issues analysed by leading authorities from around the world.
წელი:
2001
გამოცემა:
First
გამომცემლობა:
CABI Pub. in association with FAO and Internatio
ენა:
english
გვერდები:
460
ISBN 10:
9290434589
ISBN 13:
9789290434580
ფაილი:
PDF, 2.56 MB
IPFS:
,
english, 2001
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